Gorgonzola Sauce

[KathyF]

I was just watching Ina Garten and she was making this gorgonzola sauce and I thought, "Hey, this looks low carb", so here is the link to the recipe:

http://www.barefootcontessa.com/recipes.aspx?RecipeID=386&S=0

It only has cream, gorgonzola cheese, parmesan cheese, salt, pepper, and parseley. Looks yummy! I'm going to have to try it. I wonder if it would be good with a different cheese? I don't think I have ever had gorgonzola.

 

[girlrocker]

I love Ina Garten/Barefoot Contessa! And her style of cooking, which combines french country, hampton/classic, pretty much works for us DS folks. This is basically a style of alfredo, I've made these a lot, though I do like gorgonzola which in the bleu cheese family, just a lot mellower. Asiago, gruyere work well too, fine hard cheeses that melt well work best.

 

[ProteinSnob]

Oh yum! You can't go wrong with an Ina Garten recipe. Ever.

 

[shann]

That looks super yummy!! My mind is racing with ideas of things that can be smothered

 

[Elizabeth N.]

Gorgonzola is a bit of an acquired taste, so give it a try, you might like it! That would be very good with a nice strong asiago, I think.