Spiky Bugger
Well-Known Member
- Joined
- Jan 5, 2014
- Messages
- 6,213
I was jonesing for apple cider from the local orchard. We went there this morning. Picked a very few tomatoes (it's getting past tomato season here...they split when the temp goes to 105° for a few days in a row), a few peaches, pears and apples. Sounds healthy-ish so far, right?
And at the cashier, where I had to go to pick up the cider, there it was...right next to the ground-locally peanut butter and almond butter. Yup...Dark Chocolate Almond Butter.
In my defense, a "serving" (but I wouldn't use that much because I'd slobber it all over) is two tablespoons and contains 6 g of protein. Slathered on a toasted slice of my TJ no flour bread, it totals 11 g of protein.
We don't have to talk about the rest of the numbers, do we? Especially the ones next to "the 'c' word"... You know, carbohydrates.
Nope. Let`s not go there.
But my review is that I won't be sharing it with Mr. Sue or offering it to visitors, so don't bother stopping by.
And at the cashier, where I had to go to pick up the cider, there it was...right next to the ground-locally peanut butter and almond butter. Yup...Dark Chocolate Almond Butter.
In my defense, a "serving" (but I wouldn't use that much because I'd slobber it all over) is two tablespoons and contains 6 g of protein. Slathered on a toasted slice of my TJ no flour bread, it totals 11 g of protein.
We don't have to talk about the rest of the numbers, do we? Especially the ones next to "the 'c' word"... You know, carbohydrates.
Nope. Let`s not go there.
But my review is that I won't be sharing it with Mr. Sue or offering it to visitors, so don't bother stopping by.